Our Casalingo is made with premium coarse cut pork using only salt and pepper. This traditional salami is perfect on an antipasto platter or on its own alongside a glass of bubbles.
Australian Pork (95%), Salt, Spices, Sugar, Mineral Salts (341), Dextrose (Maize), Antioxidant (316), Preservative (250, 251)
Is salami gluten free?
Not all salami are gluten free as it depends on the ingredients used to make the salami.