Casalingo
Mild Salami
60 days aged | 100g
Product information
Our Casalingo is made with premium coarse cut pork using only salt and pepper. This traditional salami is perfect on an antipasto platter or on its own alongside a glass of bubbles.
Ingredients
Australian Pork (95%), Salt, Spices, Sugar, Mineral Salts (341), Dextrose (Maize), Antioxidant (316), Preservative (250, 251)
Savour Puopolo’s finest
Mortadella
Cooked
Speck
Smoked Cured Pork Leg
Pancetta
Hot Cured Pork Belly (Piece)
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Made slow
At Puopolo, we know that the best things in life are done slowly. Whether it's a home cooked meal, a heartfelt conversation or crafting our salumi. They all require time, care and a commitment to doing things the right way.

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